How do you make a genuine Cinnabon at home, and how did Cinnabon come to be as we know it today? Glad you asked; join us on a sweet journey…
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7-layer Bars
If you have a sweet tooth, you definitely love 7-layer bars if you have ever tried them. These are the ooey-gooey dessert bars that have a buttery graham cracker crust,
Scalloped Potatoes
Mm… scalloped potatoes, served with juicy pork chops, are about as good a cold season meal as you’ll find. Sure, it is meat and potatoes, but it is also comfort
Best Copycat Meatloaf
Meatloaf is the go-to family meal for millions of Americans, with as many ways to make it as there are kitchens. Ours is a meaty, simple approach to the classic
Cole Slaw & Variations
There have been cold cabbage salads since Roman times. Koosla, the Dutch root word that English speakers made into cole slaw, appears in a cookbook dated 1770. Since mayonnaise doesn’t
Potato Salad
Ah, the glorious potato. In the movie, The Martian, Matt Damon eats potatoes for a year a half. Potatoes are packed with Vitamin C, potassium and a great source of
KFC Fried Chicken [Copycat]
Over the years many have claimed to dial-in KFC’s secret fried chicken recipe – maybe they have, maybe they haven’t. Either way, we’re here to share our DIY Copycat recipe
Cheese Biscuit-Muffins – Simple, Easy, Amazing
Making amazing cheese biscuits just like the ones made famous by Red Lobster. These biscuits are simple and tasty, you’ll be sure to make them again and again. Going out
Making the Best Chicken Cakes
Making chicken cakes is a simple and tasty way to repurpose left over chicken. Rotisserie chickens are a great way to get a decently cooked products and enjoy it with
‘Rotisserie’ Style Chicken in a Crockpot
Here we take a look making a rotisserie style chicken in a crockpot. We always like to bring your our hacks to yield quality dinners at home without the need